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BBQ - Griddle
Size: 3'x2'

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BBQ - Country Club 4'
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BBQ - Big John Rotisserie
Max Cooking Weight: 125 lbs | Heating is by charcoal | Rotisserie is electric | Requires 40 lbs of charcoal to start l uses 10 lbs per hour following start up l Client provides own charcoal

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Propane Burner - 40,0000 BTU
BTU: 40,000 |

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Propane Burner - 30,0000 BTU W/Stand
BTU: 30,000 |

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BBQ - Twin Hood Crown Verity 6'
6' BBQ - Requires 2 propane tanks

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Hot Holding Oven - Alto Shaam
Holds: FULL-SIZE SHEET PANS*: Eight (6) 18" x 26" x 1" (457mm x 660mm x 25mm) | L 28" xW 37" X H 40.5" | Comes with 3 racks 26" X 18" | Delivery only

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Deep Fryer - Countertop Dual Basket
Requires 2 Dedicated 15 amp Cercuits | Exterior Dimensions 21½"x 17"x 11½" | Tank/Pot Dimensions 9½"x 12"x 6" | Oil Capacity 3 gallons (12 liters) | Temperature Range 120º - 370º F | Voltage 120V | Watts 3500W (1750W per side) | Cord Length 4.25'

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Deep Fryer - Commercial Grade
Propane

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BBQ - Charcoal Big John 6'
Start with 40 lbs of charcoal l 10 lbs of charcoal per hour following initial 40 lbs. l Client to provide own charcoal

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BBQ - Roll Top 4'
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